Exclusive Island Escape with Top Dining, Eco-Friendly Vibes, and Easy Access

Zannier Île de Bendor, a 32-acre private island off the coast of Bandol in the French Riviera, is a luxury retreat that’s been getting a lot of attention. With its stunning views, amazing food, and focus on sustainability, this island getaway is becoming the go-to spot for anyone wanting a peaceful yet lavish experience.

Dining That’s As Beautiful As The Views

At the heart of Zannier Île de Bendor’s transformation is its impressive dining scene. With eight dining spots, including three restaurants and four bars, you’re never far from a great meal. The menus are led by Michelin-star chef Lionel Levy, offering delicious dishes inspired by local flavors. Enjoy everything from seafood feasts with Bandol rosé to casual yet tasty tomato tartines, all while soaking up the gorgeous island views. And the best part? All meals are included in your stay or available à la carte, with prices starting at $150 per person.

Eco-Friendly Luxury

The island has been redesigned with native pines, olive groves, and wild herbs, increasing its biodiversity by 15%. Guests can enjoy nature with activities like botanical hikes and zero-waste truffle hunts. The resort also features solar-powered villas and a rainwater harvesting system, making it a perfect place for Eco-conscious travelers who still want all the comforts of luxury.

Easy Access from the U.S.

Getting to Zannier Île de Bendor is easy. Fly directly to Marseille Provence Airport from major U.S. hubs, then take a 45-minute ride to Bandol’s harbor, where you’ll catch a seven-minute private boat ride straight to the island. No need for long transfers or ferry lines—just quick, simple, and relaxing travel. Plus, you can even book a seaplane upgrade for an extra touch of luxury.

Conclusion: Your Perfect Mediterranean Escape

Zannier Île de Bendor offers a perfect mix of luxury, sustainability, and easy access, making it a top choice for anyone looking to experience the best of the French Riviera.